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Customer receives electronically charged beer

Electric trucks from Härle Brewery deliver their products in the regions of Allgäu and Upper Swabia.

Electric Beer Delivered Directly to the Consumer
Electric Beer Delivered Directly to the Consumer

Customer receives electronically charged beer

In a significant move towards sustainability, the Härle Brewery in Leutkirch has switched to an electric truck for delivering beer and other beverages. This decision aligns with the company's overall sustainable concept, spearheaded by key figure Holger Härle.

The 18-ton electric truck, in operation since July 2023, has been awarded the Environmental Award of the State of Baden-Württemburg, a testament to its eco-friendly credentials. The truck, charged with solar power from the company's own photovoltaic system, is emission-free, quiet, and devoid of exhaust fumes, making for a more pleasant driving experience for the drivers.

The switch to an electric truck was facilitated by funding from tax funds, although the specific details about the supporting authority or institution are not available from the provided documents. Nevertheless, the use of the electric truck demonstrates how sustainable logistics can work in medium-sized businesses.

Electric trucks are particularly suitable for short distances and regional deployments, but fast charging options for long distances are still lacking. However, the range of the Härle Brewery's electric truck is around 250 kilometers, sufficient for its local deliveries.

One of the key advantages of electric trucks is their cost-effectiveness in the long run. The new CO2 toll does not apply to emission-free trucks, and electricity is cheaper than diesel for company operations. Furthermore, electric trucks have lower maintenance costs compared to diesel trucks, as maintenance and repairs are often cheaper due to fewer wear parts.

The price of an electric truck of this size is around 250,000 to 300,000 euros, according to the Fraunhofer Institute for Systems and Innovation Research. However, federal funding programs can cover a significant portion of the additional costs, making them more affordable for businesses.

Moreover, the commercial vehicle market is witnessing a surge in electric models, with more manufacturers bringing them onto the market. Technology is rapidly developing, and industry associations expect falling battery costs to make electric vehicles significantly cheaper in the coming years.

In conclusion, the Härle Brewery's switch to an electric truck is a commendable step towards sustainability. It serves as a shining example for other medium-sized businesses considering similar transitions, demonstrating that sustainable logistics can indeed work in practice.

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